Case Study
Raw ingredients
Crushing and pre-heating
Sterilization
Cooling and Shipping
Straining
Concentration measurement of pre-blending solution
Check that the tomato juice concentration (Brix) made from raw materials is within specifications.
Concentration
Concentrate status check
Used to check the concentration.
Brix example
For tomato purees, unsalted soluble solids must be no less than 8% but under 24%. When it is further concentrated, and soluble solids become greater than 24%, it is called tomato paste.
Bottling
Pre-Bottling Final Check
A final check on the product before bottling is made to make sure it is within specifcations. Controlling the switch between various liquids can help reduce liquid loss.
Case Study
Raw ingredients
Crushing and pre-heating
Sterilization
Cooling and Shipping
Check for liquid switch
When switching to a new liquid on the production line, the concentration can be checked for whether or not it has been changed.
Cleaning Solution Concentration Check
Used to monitor appropriate concentration level of the caustic soda or peracetic acid used to sanitize the piping system.
Recommended
Products
This physically revitalizing appeal which is recognized all over the world, is certainly attributed to their high nutritional value.
Moreover, people may find tomatoes' exquisite balance of sweetness and sourness to be simply irresistible to their taste buds.
Tomato purée is a concentrate made by crushing tomatoes and straining them through a sieve.It is also used as a raw ingredient for ketchup.